Rainforest Heart
Rainforest Heart is an Australian bushfood orchard established for over 15 years on the beautiful Atherton Tablelands. Growers of Australian native tropical fruits such as the Davidson’s Plum, Lemon Aspen, Rainforest Cherry, Herbert River Cherry, Finger Limes and Rainforest Tamarind, they also manufacture award winning spices, vinegars, health products and alcohol.
A favourite is their uniquely Australian macerated fruit vinegar, Herbert River Cherry Vinegar. Combined with olive oil, it makes a delicious salad dressing, a glaze for grilled white meats or a refreshing drink mixed with soda or sparkling wine.
You can see the whole product range, visit the online shop and find out more about their sustainable native fruits orchard in the middle of the World Heritage listed Tropical North QLD rainforest near Millaa Millaa on their website.
