Distil on the Hill, originally located in Kuranda, with a newly opened distillery and cellar door bar in Smithfield, just north of Cairns, is a gem in the FNQ distillery landscape. This boutique distillery is renowned for its artisanal spirits, including their award-winning mandarin gin and a range of outstanding other local infusions, including one remarkable gin featuring apple, pipi shells, and thyme. The distillery’s commitment to innovation and using locally sourced botanicals and traditional distilling techniques ensures a unique and high-quality product. Spirits are available to purchase online, onsite and through a range of local stockists and bottleshops.
